29 Sep News Fresh chakki atta : A journey Posted by Rajiv Madhok 0 blogs.comments.comments_with_count Facebook Twitter Google Email Pinterest There are many of us who in our childhood have experienced a visit to a local chakki where our parents... Continue reading
06 Feb News Good Carbs: Go for it. Posted by Amit Gupta 0 blogs.comments.comments_with_count Facebook Twitter Google Email Pinterest Hi there, Welcome back! As the first month of the year ends, and the first long weekend arrives, I hope... Continue reading
06 Feb News Is “Fresh Chakki Atta” a marketing ploy? Posted by Amit Gupta 0 blogs.comments.comments_with_count Facebook Twitter Google Email Pinterest Is “Fresh Chakki Atta” a marketing ploy? Intuitively, most of us believe fresh is better. We all agree that... Continue reading
06 Feb News Know Your Grains (KYG): Corn, “the most abundant food in the world” Posted by Amit Gupta 0 blogs.comments.comments_with_count Facebook Twitter Google Email Pinterest Know Your Grains (KYG): Corn, “the most abundant food in the world” Hi there, Welcome back! This week we... Continue reading
06 Feb News Know Your Grains (KYG): Wheat, “our daily bread” Posted by Amit Gupta 0 blogs.comments.comments_with_count Facebook Twitter Google Email Pinterest Know Your Grains (KYG): Wheat, “our daily bread” Hi there, Welcome to the KYG series! Ever wondered which is the... Continue reading
23 Jan News Know Your Grains (KYG): Barley "the wonder grain"! Posted by Amit Gupta 0 blogs.comments.comments_with_count Facebook Twitter Google Email Pinterest Know Your Grains (KYG): Barley, the wonder grain. Hi There, Welcome to the KYG series and today we will talk... Continue reading